| Macronutrients | |
|---|---|
| Energy | 236.0 kcal / 987.4 kJ |
| Protein | 7.5 g |
| Carbohydrates | 6.1 g |
| Sugar content in carbohydrates | 2.0 g |
| Fat | 20.0 g |
| Saturated fat content in fats | 2.1 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 1.3 g |
Sylter Heringstopf - mit Apfel und Tomate
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– Open Food Facts
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