Macronutrients
Energy 480.0 kcal / 2008.3 kJ
Protein 6.6 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.2 g
Fat 50.0 g
Saturated fat content in fats 22.0 g
Others
Fibres 0.5 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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