| Macronutrients | |
|---|---|
| Energy | 49.0 kcal / 205.0 kJ |
| Protein | 1.5 g |
| Carbohydrates | 1.7 g |
| Sugar content in carbohydrates | 1.6 g |
| Fat | 4.0 g |
| Saturated fat content in fats | 0.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.1 g |
Calabacin braseados
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information