Macronutrients
Energy 490.0 kcal / 2050.2 kJ
Protein 5.5 g
Carbohydrates 65 g
Sugar content in carbohydrates 39.0 g
Fat 23.0 g
Saturated fat content in fats 8.8 g
Others
Fibres 2.8 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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