| Macronutrients | |
|---|---|
| Energy | 93.0 kcal / 389.1 kJ |
| Protein | 4.3 g |
| Carbohydrates | 8.5 g |
| Sugar content in carbohydrates | 1.5 g |
| Fat | 4.5 g |
| Saturated fat content in fats | 1.6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.5 g |
Klopsy w sosie pomidorowym
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– Open Food Facts
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