| Macronutrients | |
|---|---|
| Energy | 85.0 kcal / 355.6 kJ |
| Protein | 4.8 g |
| Carbohydrates | 9.2 g |
| Sugar content in carbohydrates | 2.2 g |
| Fat | 2.5 g |
| Saturated fat content in fats | 0.9 g |
| Others | |
|---|---|
| Fibres | 3.1 g |
| Sodium | 0.4 g |
Texas Topf
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– Open Food Facts
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