Macronutrients
Energy 512.0 kcal / 2142.2 kJ
Protein 5.1 g
Carbohydrates 32 g
Sugar content in carbohydrates 20.0 g
Fat 37.0 g
Saturated fat content in fats 3.2 g
Others
Fibres 13.1 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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