Macronutrients
Energy 579.0 kcal / 2422.5 kJ
Protein 7.0 g
Carbohydrates 49 g
Sugar content in carbohydrates 48.0 g
Fat 39.0 g
Saturated fat content in fats 25.0 g
Others
Fibres 1.9 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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