Macronutrients
Energy 458.0 kcal / 1916.3 kJ
Protein 32.0 g
Carbohydrates 19 g
Sugar content in carbohydrates 7.0 g
Fat 24.0 g
Saturated fat content in fats 4.0 g
Others
Fibres 19.0 g
Sodium 3.7 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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