| Macronutrients | |
|---|---|
| Energy | 212.0 kcal / 887.0 kJ |
| Protein | 4.5 g |
| Carbohydrates | 20.6 g |
| Sugar content in carbohydrates | 5.4 g |
| Fat | 12.1 g |
| Saturated fat content in fats | 1.6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.6 g |
Nudelsalat
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– Open Food Facts
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