Macronutrients
Energy 531.0 kcal / 2221.7 kJ
Protein 8.4 g
Carbohydrates 56 g
Sugar content in carbohydrates 44.0 g
Fat 30.0 g
Saturated fat content in fats 18.0 g
Others
Fibres 2.5 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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