Macronutrients
Energy 174.0 kcal / 728.0 kJ
Protein 17.0 g
Carbohydrates 3.4 g
Sugar content in carbohydrates 0.9 g
Fat 9.0 g
Saturated fat content in fats 0.7 g
Others
Fibres 5.3 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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