Macronutrients
Energy 515.0 kcal / 2154.8 kJ
Protein 8.2 g
Carbohydrates 47 g
Sugar content in carbohydrates 46.0 g
Fat 32.0 g
Saturated fat content in fats 15.0 g
Others
Fibres 3.1 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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