Macronutrients
Energy 632.0 kcal / 2644.3 kJ
Protein 22.0 g
Carbohydrates 5.5 g
Sugar content in carbohydrates 4.6 g
Fat 56.0 g
Saturated fat content in fats 3.8 g
Others
Fibres 9.8 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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