| Macronutrients | |
|---|---|
| Energy | 102.0 kcal / 426.8 kJ |
| Protein | 0.7 g |
| Carbohydrates | 5.1 g |
| Sugar content in carbohydrates | 4.7 g |
| Fat | 8.2 g |
| Saturated fat content in fats | 1.1 g |
| Others | |
|---|---|
| Fibres | 2.4 g |
| Sodium | 0.3 g |
Carottes rapées en sauce
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– Open Food Facts
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