| Macronutrients | |
|---|---|
| Energy | 2.0 kcal / 8.4 kJ |
| Protein | 3.1 g |
| Carbohydrates | 4.0 g |
| Sugar content in carbohydrates | 1.1 g |
| Fat | 9.6 g |
| Saturated fat content in fats | 6.0 g |
| Others | |
|---|---|
| Fibres | 21.0 g |
| Sodium | 0.4 g |
Bourgogne 2008 - Pinot Noir
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– Open Food Facts
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