Macronutrients
Energy 562.0 kcal / 2351.4 kJ
Protein 4.5 g
Carbohydrates 43 g
Sugar content in carbohydrates 40.0 g
Fat 39.0 g
Saturated fat content in fats 36.0 g
Others
Fibres 9.3 g
Sodium 0.5 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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