| Macronutrients | |
|---|---|
| Energy | 415,0 kcal / 1736,4 kJ |
| Protein | 14,0 g |
| Carbohydrates | 5,5 g |
| Sugar content in carbohydrates | 5,5 g |
| Fat | 37,0 g |
| Saturated fat content in fats | 27,0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,2 g |
3 Fromages de chevre fermier au lait cru
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– Open Food Facts
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