| Macronutrients | |
|---|---|
| Energy | 338,0 kcal / 1414,2 kJ |
| Protein | 24,0 g |
| Carbohydrates | 1 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 26,0 g |
| Saturated fat content in fats | 17,0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,5 g |
3 fromages râpés
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– Open Food Facts
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