| Macronutrients | |
|---|---|
| Energy | 164,0 kcal / 686,2 kJ |
| Protein | 6,1 g |
| Carbohydrates | 27 g |
| Sugar content in carbohydrates | 0,5 g |
| Fat | 3,1 g |
| Saturated fat content in fats | 0,6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,4 g |
Eierspätzle
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– Open Food Facts
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