| Macronutrients | |
|---|---|
| Energy | 603,0 kcal / 2523,0 kJ |
| Protein | 8,8 g |
| Carbohydrates | 42,6 g |
| Sugar content in carbohydrates | 25,9 g |
| Fat | 46,0 g |
| Saturated fat content in fats | 29,7 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,0 g |
Chocolat Madagascar
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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