Macronutrients
Energy 101.0 kcal / 422.6 kJ
Protein 5.9 g
Carbohydrates 13.4 g
Sugar content in carbohydrates 2.4 g
Fat 2.2 g
Saturated fat content in fats 0.4 g
Others
Fibres 2.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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