Macronutrients
Energy 472.0 kcal / 1974.9 kJ
Protein 12.0 g
Carbohydrates 54 g
Sugar content in carbohydrates 4.3 g
Fat 21.0 g
Saturated fat content in fats 2.2 g
Others
Fibres 7.8 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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