| Macronutrients | |
|---|---|
| Energy | 365.0 kcal / 1527.2 kJ |
| Protein | 8.0 g |
| Carbohydrates | 71 g |
| Sugar content in carbohydrates | 4.5 g |
| Fat | 5.0 g |
| Saturated fat content in fats | 3.0 g |
| Others | |
|---|---|
| Fibres | 2.0 g |
| Sodium | 1.2 g |
Carnaroli risotto zafferano
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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