| Macronutrients | |
|---|---|
| Energy | 332.0 kcal / 1389.1 kJ |
| Protein | 9.3 g |
| Carbohydrates | 57.4 g |
| Sugar content in carbohydrates | 25.4 g |
| Fat | 5.2 g |
| Saturated fat content in fats | 0.7 g |
| Others | |
|---|---|
| Fibres | 9.1 g |
| Sodium | 4.6 g |
Thai Curry
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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