Macronutrients
Energy 490.0 kcal / 2050.2 kJ
Protein 6.9 g
Carbohydrates 64 g
Sugar content in carbohydrates 0.3 g
Fat 22.0 g
Saturated fat content in fats 2.2 g
Others
Fibres 4.4 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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