Macronutrients
Energy 410.0 kcal / 1715.4 kJ
Protein 23.0 g
Carbohydrates 14 g
Sugar content in carbohydrates 2.0 g
Fat 20.0 g
Saturated fat content in fats 15.0 g
Others
Fibres 34.0 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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