Macronutrients
Energy 500.0 kcal / 2092.0 kJ
Protein 3.8 g
Carbohydrates 65 g
Sugar content in carbohydrates 1.2 g
Fat 24.0 g
Saturated fat content in fats 2.3 g
Others
Fibres 2.2 g
Sodium 0.9 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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