Macronutrients
Energy 452.0 kcal / 1891.2 kJ
Protein 8.4 g
Carbohydrates 60 g
Sugar content in carbohydrates 42.0 g
Fat 19.0 g
Saturated fat content in fats 6.1 g
Others
Fibres 0.6 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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