| Macronutrients | |
|---|---|
| Energy | 86.0 kcal / 359.8 kJ |
| Protein | 1.6 g |
| Carbohydrates | 8.6 g |
| Sugar content in carbohydrates | 3.3 g |
| Fat | 4.6 g |
| Saturated fat content in fats | 3.0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.4 g |
Thai Curry
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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