Macronutrients
Energy 410.0 kcal / 1715.4 kJ
Protein 12.0 g
Carbohydrates 54 g
Sugar content in carbohydrates 54.0 g
Fat 16.0 g
Saturated fat content in fats 14.0 g
Others
Fibres 3.3 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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