Macronutrients
Energy 462.0 kcal / 1933.0 kJ
Protein 8.0 g
Carbohydrates 64 g
Sugar content in carbohydrates 29.0 g
Fat 18.0 g
Saturated fat content in fats 4.0 g
Others
Fibres 5.7 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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