| Macronutrients | |
|---|---|
| Energy | 231.0 kcal / 966.5 kJ |
| Protein | 21.0 g |
| Carbohydrates | 0.6 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 16.0 g |
| Saturated fat content in fats | 2.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 3.6 g |
Anchoiade
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– Open Food Facts
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