| Macronutrients | |
|---|---|
| Energy | 434.0 kcal / 1815.9 kJ |
| Protein | 2.3 g |
| Carbohydrates | 7.2 g |
| Sugar content in carbohydrates | 6.7 g |
| Fat | 0.5 g |
| Saturated fat content in fats | 0.1 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.1 g |
Betteraves Rouges cuites
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