Macronutrients
Energy 58.0 kcal / 242.7 kJ
Protein 6.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 4.0 g
Fat 2.0 g
Saturated fat content in fats 1.4 g
Others
Fibres 0.8 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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