| Macronutrients | |
|---|---|
| Energy | 258,0 kcal / 1079,5 kJ |
| Protein | 8,9 g |
| Carbohydrates | 25 g |
| Sugar content in carbohydrates | 2,6 g |
| Fat | 13,0 g |
| Saturated fat content in fats | 2,8 g |
| Others | |
|---|---|
| Fibres | 3,7 g |
| Sodium | 0,2 g |
Bouchées panées avocat, haricots rouges, Cheddar
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– Open Food Facts
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