| Macronutrients | |
|---|---|
| Energy | 823,0 kcal / 3443,4 kJ |
| Protein | 0,5 g |
| Carbohydrates | 0,5 g |
| Sugar content in carbohydrates | 0,5 g |
| Fat | 91,5 g |
| Saturated fat content in fats | 13,1 g |
| Others | |
|---|---|
| Fibres | 0,5 g |
| Sodium | 0,0 g |
Extra virgin olive oil
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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