| Macronutrients | |
|---|---|
| Energy | 546,0 kcal / 2284,5 kJ |
| Protein | 6,6 g |
| Carbohydrates | 54 g |
| Sugar content in carbohydrates | 50,0 g |
| Fat | 33,0 g |
| Saturated fat content in fats | 21,0 g |
| Others | |
|---|---|
| Fibres | 4,1 g |
| Sodium | 0,1 g |
Chocolat au lait à pâtisser
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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