| Macronutrients | |
|---|---|
| Energy | 271,0 kcal / 1133,9 kJ |
| Protein | 15,7 g |
| Carbohydrates | 0,8 g |
| Sugar content in carbohydrates | 0,8 g |
| Fat | 23,0 g |
| Saturated fat content in fats | 16,3 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,7 g |
-25% de Sel (23% MG)
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– Open Food Facts
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